Triphala, 60 Tabs, Himalaya Wellness

Almost every desirable quality of a happy, balanced and long life is included when the famous haritaki, amalaki and bibhitaki fruits are described in the Ayurveda classical texts. Triphala Plus from Maharishi Ayurveda combines their best properties in a highly regarded food supplement.

In Ayurveda, Triphala is considered nourishing and supportive for the formation of Ojas, according to Ayurveda the very finest body matter. Triphala is nutritious and supports the formation of ojas, the very finest bodily matter according to Ayurveda. Ojas promotes longevity, physical strength, an attractive appearance and good fortune. Triphala Plus is an excellent rasayana that harmonises Pitta throughout the body.

Triphala is the preferred means of supporting intestinal motility among many Ayurvedic practitioners.

Maharishi Ayurveda Triphala Plus combines the goodness of Triphala with Rosa centifolia (also known as Cabbage rose or Provence rose), which adds a cooling effect and improves the synergy of the three fruits.

• 100% vegan
• Lab-tested
• Free from heavy metals & toxins
• Pesticide, gluten, lactose & sugar free
• Non-GMO
• No added colours, flavours & artificial additives

Have you indulged in a heavy meal? Are you experiencing discomfort or struggling with bloating?

A robust digestive system is essential for both mental and physical well-being. This Ayurvedic food supplement is crafted with carefully chosen herbs and spices. Made entirely from natural ingredients like fennel, ginger, and myrobalan fruit, it is also an excellent choice after rich or lavish meals.

An erratic lifestyle, Stress, irregular meal times and bad eating habits can create an imbalance in the stomach pH and can cause acidity and indigestion. Foods that increase Pitta, such as hot, spicy and acidic foods, can upset the stomach acid and can lead to digestive issues.

The herbs in Maharishi Ayurveda AyurAci-Balance are soothing and cooling to the stomach. They help pacify the aggravated Pitta and Vata Dosha, and balance the digestive fire (Agni).

This purely herbal product comes from an ancient Ayurvedic recipe and is best taken half an hour before meals. With precious ingredients such as liquorice, turpeth root, clove, ginger, myrobalan fruit, nut grass, embelia fruit, cardamom, Indian bay leaf, rose and various types of pepper.

• 100 % vegan  
• Lab-tested
• Free from toxic heavy metals and toxins
• Pesticide, Gluten, Lactose & Sugar free
• Non-GMO
• No added colours, flavours and artificial additives

Gasex relieves occasional upset stomach for those stressful days of eating too fast without chewing and supports the expultion of trapped gases in the guts. It aids in healthy nourishment as it improves the assimilation of digested nutrients.

For digestive support and occasional constipation, people in India have turned to Triphala for centuries. Himalaya Organic Triphala tones the intestines for gentle regularity and provides you with an easy colon cleanse and detox.

Suggested Use: Adults take 1 caplet per day before food

Produced in a cGMP Good Manufacturing Practices certified facility and rigorously tested for identity, strength and safety using well recognized techniques and highly sophisticated instruments. Caplets are held together using the sticky parts of the plant itself. They do not contain magnesium stearate, animal gelatin, or artificial tableting glues.

The tart, bitter tasting herbs in this valuable food supplement are recommended in Ayurveda to be taken for one month at each change of season.

What is ama?
Ama is a term commonly used in Ayurvedic texts. The literal translation of ama is "undigested". According to the Ayurvedic texts, ama occurs when the nutrition we take in is not properly digested because of poor nutritional habits or weak Agni (digestive fire). Ayurvedic teaching describes ama as a type of waste product in the body that can affect all possible metabolic processes. The term ama, which we have translated into English as "metabolic waste product", does not have an equivalent in Western science. Ayurveda places great emphasis on a type-specific diet, as fresh as possible, since according to Ayurvedic teaching this helps prevent the formation of ama. 

Our food supplements are prepared according to original, millennia-old Ayurvedic recipes from Ayurvedic writings, and have been used successfully since time immemorial.