Organic Ayurvedic Tea with Turmeric and Ginger, 15 Tea Bags, Maharishi Ayurveda

Ayurvedic Herbal Tea for Warmth, Digestive Comfort, and Vitality

Turmeric Ginger by Maharishi Ayurveda is an organic herbal tea created according to traditional Ayurvedic principles of digestive balance and inner harmony. Its formulation combines four organic plant ingredients – turmeric, ginger, cinnamon, and liquorice root – with complementary flavours and traditional Ayurvedic qualities. Developed by Vaidyas, specialists in traditional Ayurvedic medicine, the tea is inspired by the concept of Agni, or digestive fire, which Ayurveda associates with the proper digestion of food, nutrient assimilation, and vitality. According to Ayurvedic tradition, warming spices such as ginger and cinnamon are particularly suitable for balancing Vata and Kapha doshas. They are commonly used in everyday dietary practices to promote digestive comfort and a pleasant feeling of internal warmth.

Key Ingredients and Their Traditional Ayurvedic Properties

• Turmeric (Curcuma longa) – One of the most highly valued spices in Ayurveda. Traditionally used to support Agni and digestive balance. It gives the tea its characteristic golden colour and slightly earthy flavour.
• Ginger (Zingiber officinale) – A warming spice widely used in Ayurveda to stimulate digestive fire. Traditionally valued for digestive comfort, particularly after meals, it adds a pleasant spicy note.
• Cinnamon – An aromatic warming spice traditionally associated with balancing Vata dosha. It enriches the blend with gentle, sweet, and spicy notes.
• Liquorice Root (Glycyrrhiza glabra) – A naturally sweet herb that softens the warming spices and contributes to the tea's harmonious flavour.

Turmeric and Ginger – A Traditional Ayurvedic Combination

Turmeric and ginger hold an important place in Ayurvedic cuisine and traditional herbal formulations. In Ayurveda, both spices are associated with maintaining Agni, the digestive fire, and balancing Vata and Kapha doshas. According to traditional Ayurvedic principles, healthy digestion is considered a foundation of vitality and overall well-being. When Agni is balanced, food is believed to be properly digested and transformed, allowing the body to maintain its natural harmony.

Ayurveda also uses the concept of Ama, which refers to accumulations traditionally believed to arise from incomplete digestion. This concept is not equivalent to specific toxins identified by modern medicine.

Turmeric Ginger brings these traditional principles together in a pleasant, aromatic herbal infusion suitable for daily enjoyment.

A Warming Flavour and Rich Aroma

Turmeric Ginger is distinguished by its rich golden colour and aromatic warming spices. Turmeric provides characteristic earthy notes, ginger adds gentle spiciness, while cinnamon and liquorice root balance the blend with natural sweetness. The tea is particularly enjoyable during colder months, after meals, or as part of a morning ritual.

Ingredients

Organic turmeric (Curcuma longa), organic ginger (Zingiber officinale), organic cinnamon, organic liquorice root (Glycyrrhiza glabra). All ingredients are sourced from certified organic agriculture.

Preparation

Pour freshly boiled water over one tea bag. Cover the cup and allow to steep for approximately 5 minutes to release the natural aromas of the herbs and spices. Enjoy warm, on its own or with lemon or sugar according to taste.

Product Features

• 100% organic plant-based ingredients.
• No added flavourings.
• Formulated by Ayurvedic specialists.
• Warming flavour with spicy and naturally sweet notes.
• Compostable tea bags without metal staples.
• Suitable for a daily herbal tea ritual.