Maharishi Ayurveda food supplements

Almost every desirable quality of a happy, balanced and long life is included when the famous haritaki, amalaki and bibhitaki fruits are described in the Ayurveda classical texts. Triphala Plus from Maharishi Ayurveda combines their best properties in a highly regarded food supplement.

In Ayurveda, Triphala is considered nourishing and supportive for the formation of Ojas, according to Ayurveda the very finest body matter. Triphala is nutritious and supports the formation of ojas, the very finest bodily matter according to Ayurveda. Ojas promotes longevity, physical strength, an attractive appearance and good fortune. Triphala Plus is an excellent rasayana that harmonises Pitta throughout the body.

Triphala is the preferred means of supporting intestinal motility among many Ayurvedic practitioners.

Maharishi Ayurveda Triphala Plus combines the goodness of Triphala with Rosa centifolia (also known as Cabbage rose or Provence rose), which adds a cooling effect and improves the synergy of the three fruits.

• 100% vegan
• Lab-tested
• Free from heavy metals & toxins
• Pesticide, gluten, lactose & sugar free
• Non-GMO
• No added colours, flavours & artificial additives

Are you often tired, listless, lacking in energy and unable to be productive? Women and vegetarians in particular suffer frequently from iron deficiency. As our body can only process a fraction of the iron contained in food, a balanced diet alone is often not sufficient. This is where high-grade iron supplements such as ayurvedic IRON RASAYANA can help.

IRON RASAYANA is the perfect choice for anyone looking for a natural, well-tolerated source of highly bioavailable iron. The secret of its success lies in the synergistic combination of iron refined in a year-long process (known as Iron Bhasma) with the best ayurvedic herbs. According to ayurvedic knowledge, IRON RASAYANA not only provides an ideal source of iron, it also promotes the absorption of iron.

Find out for yourself!

„Iron deficiency is the most common and widespread nutritional disorder in the world.“
(WHO, World Health Organization)

Shilajit in Ayurvedic classic texts Charaka Samhita mentions that “There is hardly any curable disease which cannot be controlled or cured with the aid of Shilajit”. Shilajit ("Conqueror of mountain, Conqueror of the Rocks, Destroyer of Weakness") or Mumijo is a blackish-brown powder or an exudate from high mountain rocks, often found in the Himalayas.

• Mineral rich
• Potent antioxidant
• Helps boost vigour and vitality
• Helps improve physical strength

 Ayurvedic Formula for Women’s Balance and Inner Harmony

Give your body gentle, ancient support with Kanchanara Guggul – one of Ayurveda’s classical formulas designed to promote female balance, hormonal harmony, and healthy digestion.
This carefully crafted blend of herbs nurtures the body and supports a sense of lightness, vitality, and stability.

Amalaki, also known as Amla or Indian gooseberry (Phyllantus emblica) is a rich source of vitamin C and bioflavonoids and has been used in multiple ayurvedic formulations since ancient times.

• 100% purest Amla fruit powder
• 100% vegan
• Rich source of vitamin C
• Lab-tested
• Free from heavy metals and toxins
• Pesticide, gluten, lactose & sugar free
• No added colours, flavours and additives
• Non-GMO

Maharishi Ayurveda Super Herb Ashwagandha - for more inner calm.

Ashwagandha is also known as “King of Herbs”, Indian Winter cherry or Indian Ginseng Ashwagandha, and is considered as a rejuvenating plant in ancient Ayurvedic scriptures. It is also said to support with stress and general well-being.*

Ashwagandha is an ayurvedic rasayana known as the “Vajikar” herb that is said to nourish all the dhatus of the body, support mental and emotional wellbeing and is considered an excellent nerve tonic. *

This pure herbal extract is a must-have for a busy and stressful everyday life.
 

• 100% vegan
• Lab-tested
• Free from heavy metals & toxins
• Pesticide, gluten, lactose & sugar free
• No added colours, flavours & artificial additives
• Non-GMO

Maharishi Ayurveda Super Herb Brahmi is a popular Ayurvedic plant. In the ancient Ayurvedic writings, Brahmi is considered a brain tonic that is also said to support memory, learning and concentration. 
Brahmi is also called “herb of grace”. A class of powerful compounds called bacosides in Bacopa monnieri (Brahmi) are known to support the nervous system and cognitive functions and relax the brain by balancing the Vata and Kapha doshas.

•  100% pure Brahmi plant powder 
•  100% vegan Certified and laboratory tested
•  Free from heavy metals and toxins
•  Free from pesticides, gluten, lactose & sugar 
•  Free from dyes, flavors and artificial additives 
•  Non- GMO

Guggul is the valuable gum resin extracted from the sap of the Indian myrrh (Commiphora Mukul) tree. Traditionally, Guggul is tapped from the stem of the balsam- or myrrh tree. Its Indian name “Guggulu” means “that which protects against diseases”. Ayurveda values the resin with its bitter, pungent, sweet and astringent taste as a Rasayana that is capable of pacifying all three Doshas. Guggul is recommended in particular for Vata or Kapha imbalances.

• 100% vegan
• Lab-tested
• Free from heavy metals & toxins
• Pesticide, gluten, lactose & sugar free
• No added colours, flavours & artificial additives
• Non-GMO

Improves blood circulation. Strengthens bones and joints. 

Moringa is also called Shigru or Drumstick (Moringa Oleifera). The Moringa tree is widely found in tropical and sub-tropical parts of India. It is also known as the “Miracle Tree” due to its high nutritional and antioxidant content. The moringa leaves are a rich source of multiple vitamins and minerals.

According to Ayurveda, the Moringa leaf balances the Vata and Pitta doshas in the body and offers multiple health benefits.

• 100 % vegan
• Lab-tested
• Free from heavy metals and Toxins
• Pesticide + Gluten + Lactose + Sugar Free
• No added colours and artificial flavours
• Non-GMO

Tulsi (Ocimum sanctum) is also known as Indian Basil or Holi Basil. In Ayurveda, it is also called “The Incomparable One,” “Mother Medicine of Nature” and “The Queen of Herbs,” because of its numerous supporting properties.

Tulsi is also known to balance the Kapha and Vata dosha. According to Ayurvedic texts, daily consumption of Tulsi herb is said to promote general well-being, support longevity and help with stress management, among other benefits.

• 100% vegan
• Lab-tested
• Free from heavy metals & toxins
• Pesticide, gluten, lactose & sugar free
• No added colours, flavours & artificial additives
• Non-GMO

Neem (Azadirachta indica) is also known in Ayurveda as the “Nature’s Pharmacy. Each part of the Neem tree such as flowers, fruits, bark, leaves, seeds etc. is used in Ayurveda to support wellbeing.

It has been used in multiple ayurvedic products for thousands of years and balances the aggravated Pitta and Kapha doshas.

• 100 % vegan
• Lab-tested
• Free from heavy metals & toxins
• Pesticide, gluten, lactose & sugar free
• No added colours, flavours & artificial additives
• Non-GMO
• Neem plant

Shatavari, the Indian asparagus (Asparagus racemosus), is one of the best-known Ayurvedic herbs, used in Ayurveda since ancient times. It is considered in Ayurveda to be a rejuvenating herb with a variety of supportive properties for well-being, especially for women.

The name “Shatavari” means “she who has one hundred husbands”. It is also known as the “Queen of herbs” and helps in balancing the Vata and Pitta dosha in the body.

• 100 % vegan
• Lab-tested
• Free from heavy metals and Toxins
• Pesticide + Gluten + Lactose + Sugar Free
• No added colours and artificial flavours
• Non-GMO